Post by Granny Smith on Apr 5, 2008 23:15:08 GMT -5
Poppy Seed Bread
Blend well in large bowl:
4 eggs
2 cups sugar
3 cups flour
1 1/2 cups oil
1 cup poppy seeds
1 can (12 oz.) evaporated milk
4 t. baking powder
1/2 t. vanilla
3/4 t. salt
Pour into 2 large or 3 small greased loaf pans and bake at 350 degrees 50 - 60 minutes or until loaves test done.
These freeze very well.
Blend well in large bowl:
4 eggs
2 cups sugar
3 cups flour
1 1/2 cups oil
1 cup poppy seeds
1 can (12 oz.) evaporated milk
4 t. baking powder
1/2 t. vanilla
3/4 t. salt
Pour into 2 large or 3 small greased loaf pans and bake at 350 degrees 50 - 60 minutes or until loaves test done.
These freeze very well.