Post by Granny Smith on Mar 18, 2008 9:26:57 GMT -5
Easy Chicken and Rice Soup
contributed by riverwalk
Cooking spray
6 cups chicken stock
2 cups cooked, shredded chicken v
1 cup onion, chopped
1 cup diced carrot
1 cup sliced celery
1 box (6 ounces) long grain and wild rice mix
1 tablespoon fresh thyme or ½ teaspoon dried
1 can (10.5 ounces) cream of chicken soup
1 package (8 ounces) sliced fresh mushrooms
½ cup heavy cream
Salt and pepper to taste
Directions:
Lightly spray slow cooker with cooking spray
In a separate bowl combine all the ingredients except condensed soup and heavy cream
Transfer the mixture to the slow cooker Cook on LOW for 8 to 10 hours
Raise the heat to HIGH, stir in condensed soup and heavy cream. Cook for an additional 20 minutes.
contributed by riverwalk
Cooking spray
6 cups chicken stock
2 cups cooked, shredded chicken v
1 cup onion, chopped
1 cup diced carrot
1 cup sliced celery
1 box (6 ounces) long grain and wild rice mix
1 tablespoon fresh thyme or ½ teaspoon dried
1 can (10.5 ounces) cream of chicken soup
1 package (8 ounces) sliced fresh mushrooms
½ cup heavy cream
Salt and pepper to taste
Directions:
Lightly spray slow cooker with cooking spray
In a separate bowl combine all the ingredients except condensed soup and heavy cream
Transfer the mixture to the slow cooker Cook on LOW for 8 to 10 hours
Raise the heat to HIGH, stir in condensed soup and heavy cream. Cook for an additional 20 minutes.