Post by Granny Smith on Apr 13, 2008 11:02:36 GMT -5
Barbeque Steak
contributed by riverwalk
2 tbsp. vinegar
2 tbsp. sugar
1 tbsp. (heaping) flour
1 cup catsup
1 tbsp. chili powder
1/4 tsp. salt
1-1/2 to 2 cups water
1/2 cup chopped onion
1/4 cup chopped bell pepper
2 medium slices round steak
Mix vinegar, sugar and flour; add catsup, chili powder, salt, water, onion and pepper. Cut steak into serving pieces; place in large skillet or medium roast pan. Pour sauce over top. Cook for 1 hour and 30 minutes to 2 hours, or until sauce is thick and meat is tender.
contributed by riverwalk
2 tbsp. vinegar
2 tbsp. sugar
1 tbsp. (heaping) flour
1 cup catsup
1 tbsp. chili powder
1/4 tsp. salt
1-1/2 to 2 cups water
1/2 cup chopped onion
1/4 cup chopped bell pepper
2 medium slices round steak
Mix vinegar, sugar and flour; add catsup, chili powder, salt, water, onion and pepper. Cut steak into serving pieces; place in large skillet or medium roast pan. Pour sauce over top. Cook for 1 hour and 30 minutes to 2 hours, or until sauce is thick and meat is tender.