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Post by Granny Smith on Mar 4, 2010 22:57:01 GMT -5
Fake Steak
1 lb. ground meat 1 egg, beaten 1/4 cup milk 1 cup bread crumbs 1 tsp. salt 1/2 lb. bacon 1 can tomato soup 1/2 cup packed brown sugar 1/4 cup vinegar 1 Tbsp. Worcestershire sauce
Combine first 5 ingredients in bowl, mixing well. Shape into balls. Wrap with bacon, securing with toothpicks. Brown on all sides in skillet. Pour off drippings. Combine remaining ingredients with 1/2 cup water in bowl, blending well. Pour over meat. Cook, covered, low heat until done or bake at 325 degrees F for 30-45 minutes.
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