Post by gayla on May 9, 2008 21:15:49 GMT -5
Oriental Shrimp and Mandarin Pasta Salad
1 lb. pasta (cooked al dente)
1 lb. chicken breast (cooked and thinly sliced)
1/4 lb. diagonal sliced celery
1 bunch green onions (chopped)
1 cup mandarin oranges
1 cup black olives
1 tbs. toasted sesame seeds
Cook an interestingly shaped pasta until al dente. I like to use thin spaghetti for a more
oriental look. Combine pasta, chicken, celery, and onions. Toss with dressing. Garnish with oranges, olives, and sesame seeds.
Dressing
2 cups mayonnaise
1/4 cup sugar
1/4 cup soy sauce
1/4 tsp. ground pepper
2 tbs. sesame oil
Combine ingredients in bowl with wire whisk. Pour over salad ingredients.
1 lb. pasta (cooked al dente)
1 lb. chicken breast (cooked and thinly sliced)
1/4 lb. diagonal sliced celery
1 bunch green onions (chopped)
1 cup mandarin oranges
1 cup black olives
1 tbs. toasted sesame seeds
Cook an interestingly shaped pasta until al dente. I like to use thin spaghetti for a more
oriental look. Combine pasta, chicken, celery, and onions. Toss with dressing. Garnish with oranges, olives, and sesame seeds.
Dressing
2 cups mayonnaise
1/4 cup sugar
1/4 cup soy sauce
1/4 tsp. ground pepper
2 tbs. sesame oil
Combine ingredients in bowl with wire whisk. Pour over salad ingredients.