Post by Granny Smith on Mar 18, 2008 9:29:59 GMT -5
Jalapeno Roast Beef Sandwiches
contributed by riverwalk
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3 to 5 lb roast (largest I've used is a 5 lb)
1 can beef stock
6 - 8 jalapenos (cut into 1/2 pieces)
Salt and pepper to taste
Mix all ingredients in a crockpot. I set ours to 3
(medium) and cook for 8-10 hours. Halfway through
cooking, turn the roast. Just before serving, remove
roast and shred, returning meat to crockpot and then
serve on sandwich rolls with mozzarella cheese.
contributed by riverwalk
--------------------------------------------------------------------------------
3 to 5 lb roast (largest I've used is a 5 lb)
1 can beef stock
6 - 8 jalapenos (cut into 1/2 pieces)
Salt and pepper to taste
Mix all ingredients in a crockpot. I set ours to 3
(medium) and cook for 8-10 hours. Halfway through
cooking, turn the roast. Just before serving, remove
roast and shred, returning meat to crockpot and then
serve on sandwich rolls with mozzarella cheese.