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Post by Sheila on Jan 7, 2014 23:14:09 GMT -5
Strawberry Cream Cheese Cake 1 c butter, softened (2 sticks) 6 oz cream cheese, softened 6 eggs 2 c sugar 1/2 tsp vanilla extract 1/2 tsp strawberry extract 2 1/4 c flour 1/4 c strawberries pureed frosting 1/2 c butter,softened 8 oz cream cheese, softened 1 tsp vanilla 2 cups c confectioners' sugar Preheat oven to 350 degree F. Prepare a 9 x 13 pan with non stick cooking spray. 2 Cream together butter, cream cheese and sugar. 3 Beat in eggs one at a time,and extracts and then mix in flour. 4 Spread batter into prepared pan. Bake 35 to 40 minutes or until wooden pick comes out clean. Cool on cooling rack Frosting Beat together butter, cheese, vanilla and add sugar. Mix until well blended. Cut cooled cake into 24 squares and top with frosting Note: Best kept refrigerated.
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