Post by Granny Smith on Apr 6, 2008 16:40:22 GMT -5
Club Salad
1 pkg. chicken breasts, poached, cooled, and dices OR turkey, diced (good use for leftover turkey)
1 lb. bacon, fried crisp and crumbled
1 or 2 tomatoes, diced
1/2 head of lettuce, chopped or torn
1 lb. spiral noodles, cooked and cooled
mayonnaise OR Ranch dressing
salt
pepper
In large bowl, mix chicken (or turkey), lettuce, tomato, bacon, and noodles. Blend in enough mayonnaise (or Ranch dressing) to moisten. Season to taste with salt and pepper. Chill well and serve cold.
For a change, you can add cheese, onion, or anything else your little heart desires.
1 pkg. chicken breasts, poached, cooled, and dices OR turkey, diced (good use for leftover turkey)
1 lb. bacon, fried crisp and crumbled
1 or 2 tomatoes, diced
1/2 head of lettuce, chopped or torn
1 lb. spiral noodles, cooked and cooled
mayonnaise OR Ranch dressing
salt
pepper
In large bowl, mix chicken (or turkey), lettuce, tomato, bacon, and noodles. Blend in enough mayonnaise (or Ranch dressing) to moisten. Season to taste with salt and pepper. Chill well and serve cold.
For a change, you can add cheese, onion, or anything else your little heart desires.