Post by Granny Smith on Feb 25, 2008 22:51:55 GMT -5
Popover Pie
Crust:
2 eggs
1 cup milk
1 cup flour (white or whole wheat)
1 T. oil
1/2 t. salt
Beat, with wire whisk or crank-style egg beater, until smooth. Pour over filling in a greased 13"X9" pan. Bake at 425 deg, 25 - 30 minutes, or until lightly browned.
Fillings:
Really, you can use just about anything, but here are a few ideas to get you started.
-Hamburger with pizza sauce and mozzarella cheese.
-Hamburger with taco sauce and cheddar cheese. Add sour cream, too, if you like.
-Hamburger with onion, bell pepper, tomato sauce, and cheddar cheese.
-Hamburger with spaghetti sauce and cheddar or mozzarella cheese
-Seafood with cream sauce or cheese sauce and monterrey jack or pepper cheese
-Chili with cheddar
-Barbecue meat with cheddar.
-Ham with swiss (add some cream of whatever soup, if you like).
-Chicken with cheese
-Turkey, broccoli, swiss or cheddar cheese
-Vegetables with cream or cheese sauce, and cheese.
-Corned beef, potatoes, cabbage, and swiss cheese
-Sauerkraut, sausage or corned beef, swiss cheese
Crust:
2 eggs
1 cup milk
1 cup flour (white or whole wheat)
1 T. oil
1/2 t. salt
Beat, with wire whisk or crank-style egg beater, until smooth. Pour over filling in a greased 13"X9" pan. Bake at 425 deg, 25 - 30 minutes, or until lightly browned.
Fillings:
Really, you can use just about anything, but here are a few ideas to get you started.
-Hamburger with pizza sauce and mozzarella cheese.
-Hamburger with taco sauce and cheddar cheese. Add sour cream, too, if you like.
-Hamburger with onion, bell pepper, tomato sauce, and cheddar cheese.
-Hamburger with spaghetti sauce and cheddar or mozzarella cheese
-Seafood with cream sauce or cheese sauce and monterrey jack or pepper cheese
-Chili with cheddar
-Barbecue meat with cheddar.
-Ham with swiss (add some cream of whatever soup, if you like).
-Chicken with cheese
-Turkey, broccoli, swiss or cheddar cheese
-Vegetables with cream or cheese sauce, and cheese.
-Corned beef, potatoes, cabbage, and swiss cheese
-Sauerkraut, sausage or corned beef, swiss cheese