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Post by Granny Smith on Mar 5, 2008 14:35:31 GMT -5
Kielbasa and Potato Bake contributed by gayla
1 can condensed cream of mushroom soup (10.75 ounce) 2 cups milk 1 tablespoon minced garlic 1 teaspoon salt 1/2 teaspoon ground black pepper 1 pound kielbasa sausage sliced thin 4 large russet potatoes peeled and cubed
Preheat oven to 375 degrees.
In a large mixing bowl, mix together soup, milk, garlic, salt, and pepper. Stir in potatoes and kielbasa. Spoon into a 7x11 inch casserole dish. Place casserole on a baking sheet, and bake in the preheated oven for 90 minutes, or until potatoes are tender.
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