|
Post by Granny Smith on Feb 25, 2008 22:57:02 GMT -5
Taco Soup (7 can soup)
1 lb. ground beef 1 package taco seasoning 1 package RANCH dressing mix 1 can whole kernel corn 1 can chopped green chilies (hot or medium) 1 can chili hot beans 12 oz. 1 can kidney beans 12 oz. 1 can diced Rotel tomatoes with chilies 1 can diced stewed tomatoes 2 cans water (24 oz. of water)
Brown the beef, in a large soup pot, and add taco seasoning and Ranch dressing mix while simmering. Add remaining ingredients. Bring to a boil, reduce heat and simmer 30 minutes. Add salt and pepper to taste.
To serve, place a handful of Fritos in the bottom of the bowl, ladle soup over chips, top with shredded cheese and a dollop of sour cream. Eat. Get more.
|
|