Post by Granny Smith on Mar 5, 2008 14:53:35 GMT -5
Beer Cheese Soup
contributed by gayla
1/2 c. butter
3 c. chicken broth
1 tbsp. Worcestershire sauce
1/2 c. chives
1 c. flour
16 oz. Cheez Whiz
6 oz. beer or non-alcoholic beer
1 1/2 c. cream
Melt butter. Add broth and add small amount of broth to flour; mix, then add to butter mixture. Remove from heat, beat with wire whip. Add remaining ingredients. Cook on low in slow cooker 4 hours or all day.
contributed by gayla
1/2 c. butter
3 c. chicken broth
1 tbsp. Worcestershire sauce
1/2 c. chives
1 c. flour
16 oz. Cheez Whiz
6 oz. beer or non-alcoholic beer
1 1/2 c. cream
Melt butter. Add broth and add small amount of broth to flour; mix, then add to butter mixture. Remove from heat, beat with wire whip. Add remaining ingredients. Cook on low in slow cooker 4 hours or all day.