|
Post by Granny Smith on Apr 12, 2008 18:03:37 GMT -5
Sand Castle Clay
1 cup sand 1/2 cup cornstarch 3/4 cup liquid starch
Place all ingredients in saucepan and cook, stirring constantly, until thickened (5 to 6 minutes)
Cool until able to handle comfortably.
Can be molded by hand, pressed into molds, or cut with cookie cutters. Air dry. Decorate (or not) as desired.
|
|