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Post by Granny Smith on Mar 18, 2008 23:26:19 GMT -5
All Day Applesauce with Frozen Yogurt contributed by riverwalk
2 pounds Granny Smith apples, cored and cut into 1/2-inch thick slices 1/4 cup sugar (optional) 1/2 teaspoon ground cinnamon 2 tablespoons fresh lemon juice Grated nutmeg 6 1/4-cup scoops fat-free, no-sugar-added vanilla frozen yogurt
Lay apple slices in a 3-quart or larger crock pot. Combine sugar and cinnamon. Sprinkle over apples and drizzle with lemon juice.
Cover and cook on low for 6 1/2 to 8 hours. To serve, spoon hot apples into 6 dessert dishes. Top each with a scoop of frozen yogurt. Lightly sprinkle with nutmeg and serve.
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