Canning Meat (even bear)

Valerie Executive Chef Valerie Posts: 12,996	Canning Meat (even bear) Feb 20, 2012 21:44:08 GMT -5 Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by Valerie on Feb 20, 2012 21:44:08 GMT -5 Pretty interesting basic guidelines here for canning meat. www.wvu.edu/~exten/infores/pubs/fypubs/wp400.pdf If you ladies with more experience can add tips, we'd love to have them, too!
	Praise ye the Lord. O give thanks unto the Lord; for he is good: for his mercy endureth for ever. Psalm 106:1

~CalicoPrairie~ Line Cook Me and Alice Posts: 466	Canning Meat (even bear) Feb 21, 2012 12:21:59 GMT -5 Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by ~CalicoPrairie~ on Feb 21, 2012 12:21:59 GMT -5 Thanks for sharing this. Can anyone tell me what the "experts" say about the shelf life of canned meat is?
	~Kristi[br][br]"Faithful is He who calls you, who will also do it." ~1 Thessalonians 5:24

Cyngbaeld Executive Chef Orloffs rule! Posts: 8,268	Canning Meat (even bear) Feb 22, 2012 12:05:04 GMT -5 Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by Cyngbaeld on Feb 22, 2012 12:05:04 GMT -5 We've been eating meat I canned in 05 and it tastes and looks exactly like it did when I canned it.
	Kim [br]****************************** [br]Time spent waiting on God is never wasted. [br] [br]Formerly known as crosscreektx