Post by Granny Smith on Mar 2, 2008 12:12:10 GMT -5
Super Simple Macaroni and Cheese
1/3 c. melted butter
3 cups dry elbow noodles
4 cups milk
1 lb. shredded cheddar cheese, divided
1/2 t. salt, optional
Mix butter, noodles, milk, 3/4 of the cheese, and salt, if using, in a 1 1/2 quart casserole. Top with remaining cheese and bake, uncovered, 1 hour at 350 degrees. (I start it in a cold oven so I don't crack my casserole)
1/3 c. melted butter
3 cups dry elbow noodles
4 cups milk
1 lb. shredded cheddar cheese, divided
1/2 t. salt, optional
Mix butter, noodles, milk, 3/4 of the cheese, and salt, if using, in a 1 1/2 quart casserole. Top with remaining cheese and bake, uncovered, 1 hour at 350 degrees. (I start it in a cold oven so I don't crack my casserole)