Post by Granny Smith on Feb 19, 2014 21:00:53 GMT -5
Instant "Peanut Butter Cookie"
If you don't have time (or all the ingredients) to bake a whole batch of cookies, or you don't want to use electricity (or gas), but you crave a tender, just-baked peanut butter cookie right NOW, here is how you can make as good a "peanut butter cookie" as you might ever want in less than two minutes (less than 30 seconds if you have the ingredients at hand):
Approximate Time: Less than two minutes
Yield: one
1 Ritz cracker*
1 heaping tsp peanut butter
1 heaping tsp brown sugar
sprinkle of cinnamon
Take a Ritz cracker. I only guarantee this recipe if you use Ritz crackers as they are perfect for this, tender and well-salted.
Put a good-size dollop of peanut butter on top of the cracker, and then however much brown sugar you can fit on top of that, and then top the brown sugar with a sprinkle of cinnamon.
Enjoy! It tastes like a very tender, freshly-baked peanut butter cookie.
*Generic round buttery crackers work fine.
If you don't have time (or all the ingredients) to bake a whole batch of cookies, or you don't want to use electricity (or gas), but you crave a tender, just-baked peanut butter cookie right NOW, here is how you can make as good a "peanut butter cookie" as you might ever want in less than two minutes (less than 30 seconds if you have the ingredients at hand):
Approximate Time: Less than two minutes
Yield: one
1 Ritz cracker*
1 heaping tsp peanut butter
1 heaping tsp brown sugar
sprinkle of cinnamon
Take a Ritz cracker. I only guarantee this recipe if you use Ritz crackers as they are perfect for this, tender and well-salted.
Put a good-size dollop of peanut butter on top of the cracker, and then however much brown sugar you can fit on top of that, and then top the brown sugar with a sprinkle of cinnamon.
Enjoy! It tastes like a very tender, freshly-baked peanut butter cookie.
*Generic round buttery crackers work fine.